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foodie.

Friday, June 13, 2014

friday field trip (from the sketchbook)

may 2014
vallauris, france 

we went to a neighborhood block party where everyone brought something yummy to share. this was just ONE of the amazing treats that night. 

Wednesday, June 11, 2014

busy bee.

you see, i don’t just sit around drinking wine, eating cheese, and swimming in the mediterranean sea when i’m here in france. i’ve been BUSY ! we’re doing our first firing tonight. stay tuned . . . 

Wednesday, June 11, 2014

a rosé break.

i’m always ready for a little rosé break. here in france, people start drinking wine the minute they wake up !

Monday, June 09, 2014

like butter.

my friend, laurence, who hosted an amazing dinner party at her beautiful home in cannes (which she has done for the past 4 years) had the great idea to put BUTTER in my little cups. i LOVED the way it looked and the utilitarian nature of it. it gave me the idea to make little butter spreaders to go WITH these little cups. stay tuned . . . 

Saturday, June 07, 2014

bonne soirée.

i have so many artists friends here in vallauris, france and they are all ready and willing to throw an apéro at the drop of a beret. how beautiful was THIS one chez jean michel ?!

Friday, May 30, 2014

friday field trip (from the sketchbook).

may 2014
vallauris, france 

this is part of my “meat study.” there is nothing better than walking around with my sketchbook sketching food in the SOUTH OF FRANCE (and you can quote me) !

Saturday, May 03, 2014

saturday still life.

on the table.

Thursday, April 10, 2014

thank you new york times.

thank you NEW YORK TIMES and BUVETTE for including my egg cups in this article AND putting them on the FRONT PAGE of the home section ! what a nice surprise.

Tuesday, April 01, 2014

peachy.


i am picky about peaches. i like them hard like an apple. this was a PERFECT firm sweet white peach. it tastes like summer is just around the corner . . . 

Friday, March 14, 2014

sushi soirée.

sushi is one of my favorite food groups. if you have lunch with me at my studio, chances are pretty high that you will be served sushi. it is so simple, clean and easy. bon appétit.

Tuesday, February 04, 2014

pour on.

here is a new pourer in the shop.

Friday, January 31, 2014

friday field trip (from the sketchbook).

january 2014
las cumbres, panama

i was pleasantly surprised when i cut into an ORANGE lime ! it was so beautiful and bright and lemony.

 

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